Dishwashers - Accommodation and Interior
Commercial dishwashers installed in ship accommodation and interior areas for cleaning plates, cups, cutlery, trays, and kitchen utensils. Marine installations generally use compact undercounter, hood-type, or rack conveyor machines selected for available space, electrical supply, freshwater quality, and vessel approval requirements.
ProShipWorks provides end-to-end support to source and supply Dishwashers for marine vessels, ship operators, industrial facilities, maintenance teams and procurement departments.
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Product Information
| Product Name | Dishwashers |
|---|---|
| Product Category | Accommodation and Interior |
| Product Reference | 1551 |
| Brands / Manufacturers | Winterhalter, MEIKO, HOBART, Miele Professional, Electrolux Professional |
| Unit of Measure | Piece |
Key Features
| Key Feature |
|---|
| 1. Stainless-steel construction suitable for galley and pantry environments |
| 2. Hot-water sanitizing or chemical-assisted wash cycles |
| 3. Compact undercounter, hood-type, or rack conveyor configurations |
| 4. Integrated wash, rinse, detergent, and rinse-aid systems |
| 5. Marine-compatible electrical configurations subject to vessel requirements |
Applications of Dishwashers
| Application |
|---|
| 1. Crew accommodation galleys and mess rooms |
| 2. Passenger vessel restaurants, pantries, and hotel-service areas |
| 3. Offshore platforms, workboats, and shipboard catering facilities |
Models & Manufacturers
| Model | Manufacturer |
|---|---|
| UC Series | Winterhalter |
| PT Series | Winterhalter |
| M-iClean U | MEIKO |
| M-iClean H | MEIKO |
| Ecomax by HOBART Undercounter Series | HOBART |
| PG 8056 | Miele Professional |
Technical Specifications
| Model | Specification | Value | Unit |
|---|---|---|---|
| UC Series | Machine type | Undercounter commercial dishwasher | — |
| PT Series | Machine type | Pass-through hood-type dishwasher | — |
| M-iClean U | Machine type | Undercounter commercial dishwasher | — |
| M-iClean H | Machine type | Hood-type commercial dishwasher | — |
| PG 8056 | Machine type | Undercounter commercial dishwasher | — |
Standards, Certifications & Class Approval
Review the available standards and approval information relevant to the product. Actual certification, material traceability, inspection and classification requirements depend on the product type, intended application and purchasing specification.
| Applicable Standards & Certification | Relevant requirements may include IEC/EN 60335-2-58 for commercial electric dishwashing machines, IEC/EN 60335-1, EMC requirements, CE marking where applicable, and NSF/ANSI 3 for applicable food-service equipment. Exact compliance depends on model and installation location. |
|---|---|
| Class Approval | Most commercial dishwashers are not universally type-approved for all classification societies. Marine installation may require acceptance by DNV, ABS, Lloyd's Register, Bureau Veritas, or ClassNK based on the vessel specification, electrical system, and equipment location. |
Installation, Maintenance & Safety Information
| Installation Notes | Verify vessel voltage, frequency, phase, short-circuit protection, freshwater pressure, drain arrangement, ventilation, clearances, and floor loading before installation. Use corrosion-resistant connections and secure the appliance against vessel movement. Follow the manufacturer’s installation manual. |
|---|---|
| Maintenance Tips | Clean strainers, wash arms, spray nozzles, tanks, seals, and filters regularly. Check detergent and rinse-aid dosing, descale heating elements when required, inspect hoses and electrical connections, and run the manufacturer’s cleaning cycle. Use detergents compatible with the machine and local water hardness. |
| Safety Notes | Installation and electrical work must be performed by qualified personnel in accordance with vessel procedures. Isolate electrical power and water before servicing. Use appropriate heat and chemical-resistant personal protective equipment, and never bypass door interlocks, thermostats, or other safety devices. |
Request a Quote for Dishwashers
Contact ProShipWorks for marine or industrial product sourcing, quotations and delivery.
- Vessel name and IMO number
- ETA / vessel schedule
- Berth or vessel location
- Required quantity
- Preferred delivery window
- Shipping agent contact details
Other Accommodation and Interior Products
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